ksul-uasc-mscc202_030

34

Pudding for Children

2 1/4 c dry bread crumbs
1 c milk
1/2 c molasses
1/4 c butter
1 c raisins
1 tb soda
1 scant t salt
1 t cinnamon
1/4 t cloves
Mix spices with bread crumbs,
salt and raisins. Dissolve
soda in small quantity of
boiling water; add to molasses;
then add molasses to bread
crumbs, mix well together
and steam 2 hours. Serve
with hard or lemon sauce.