ENksul-uasc-mscc206_179
Facsimile
Transcription
Status: Complete
Cream of Potato Soup
Dice potatos. Cook until
done. Sieve - with water.
Make cream sauce -
combine with potatos.
Heat onions in milk
for cream sauce.
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Richard L.D. and Marjorie J. Morse Department of Special Collections Transcription Project
Help us transcribe pages from our manuscript cookbook collection
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