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DESSERTS
| Item | Description | Price |
|---|---|---|
| FALOODA SHIRAZI | Rice noodle sorbet with rosewater, fresh lime and homemade pomegranate syrup | 25 |
| SAFFRON ICE-CREAM | Persian saffron ice cream with pistachio and almond | 15 |
| Item | Price |
|---|---|
| POMEGRANATE JUICE | 18 |
| ORANGE JUICE | 18 |
| WATERMELON JUICE | 18 |
| MANGO JUICE | 18 |
| MOCKTAIL | 18 |
| LEMON WITH MINT JUICE | 18 |
| PERSIAN LABAN JUICE | 10 |
| SOFT DRINKS | 5 |
| WATER | 3 |
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COLD APPETIZERS & SALADS
| Item | Description | Price |
|---|---|---|
| KASHK-O-BADEMJAN | A persian eggplant dip served at a warm temperature | 22 |
| HUMMUS | A persian dip made by blending chickpeas with Tahini, Garlic and citrus | 21 |
| MOUTABAL | A mashed eggplant combined with various seasonings | 21 |
| SALAD SHIRAZI | A bright persian cucumber and tomato salad that is loaded with herbs and dressed in cirtus and virgin olive oil | 16 |
| SALAD ANAR-O-KHIYAR | A quite terrific salad, with the flavor bursts of pomegranate kernels and cucumber | 25 |
| ROCCA SALAD | A mix of rocca, with onion and a persian dressing | 16 |
| MIX APPETIZER | A mix of Sherazi salad, Anar o khiyar, Roca salad, Hummus and Mutabal | 35 |
| MAST-O-KHIYAR | A scrumptious classic persian salad of cool cucumbers with creamy yoghurt | 7 |
| Item | Description | Price |
|---|---|---|
| LENTIL SOUP | Green lentil, combined with creay cumin spice | 15 |
| ASH-E-RESHTE | Persian noodles, herbs, red kidney beans and chickpeas | 16 |
| MIRZA GHASEMI | Charcoal baked eggplant with garlic, fresh tomato and eggs | 25 |
| BADEMJAN SHEKAM POR | Eggplant stuffed with crushed walnuts and mixed vegetable | 27 |
| VEGETABLE SAMOSA | A mix of boiled potato, onion, and peas wrapped in the samosa pastry (4 pieces) | 16 |
| FRENCH FRIES | Deeply fried potatoes | 13 |
| IRANIAN RICE | A portion of Iranian rice choice (White Rice, Saffron Rice & Zereshk Rice) | 15 |
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KABABS
| Item | Description | Price |
|---|---|---|
| SHAMSHIRY KABAB KOOBIDEH | Soft minced beef, onion, persian saffron, black crushed pepper, served with steamed saffron rice | 45 |
| TRADITIONAL KABAB KOOBIDEH | Grilled ground lamb kabab, served with steamed saffron rice | 43 |
| KABAB SOLTANI | A duo of lamb fillet and minced beef kababs served with steamed persian saffron rice | 65 |
| CHICKEN SAFFRON KABAB | Juicy boneless baby chicken, marinated in saffron, onion and fresh lime juice | 45 |
| BEEF TIKKA WITH YOGHURT | Grilled beef tenderloin marinated in yoghurt and crushed black pepper | 45 |
| CHICKEN TIKKA WITH YOGHURT | Grilled chicken cuts marinated in yoghurt | 43 |
| CHICKEN KABAB KOOBIDEH | Grilled ground chicken kabab, served with steamed saffron rice | 43 |
| LAMB BARG KABAB | Lamb fillet marinated with saffron, shallot juice and crushed black pepper | 60 |
| TORSH BEEF KABAB | Beef kabab, marinated with mixed herbs, crushed walnut, flavored with pomegranate sauce | 44 |
| LAMB CHOPS | Lamb chops marinated with saffron, onion and crushed black pepper | 65 |
| BAKHTIIARI KABAB | Grilled mixed chicken and lamb fillet, marinated in saffron, fresh lime juice and shallot juice | 55 |
| SHRIMP KABAB | Persian style prawns, marinated with saffron and fresh lime juice | 65 |
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