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FISH
| Item | Price |
|---|---|
| Fried Tinapa | 7 |
| Fried Tilapia | 12 |
| Sarsiadong Tilapia | 18 |
| Ginataang Tilapia | 20 |
| *Breaded Fish Fillet (with Tartar / Sweet Chili Sauce) | 22 |
| Fried Daing na Bangus (half / whole) | 18 / 28 |
| Paksiw na Bangus (half / whole) | 20 / 30 |
| Sinigang na Bangus (half / whole) | 20 / 30 |
| Item | Price |
|---|---|
| *Adobong Pusit | 27 |
| Calamares | 22 |
| *Mixed Seafood Sisig | 35 |
| *Seafood Bicol Express | 35 |
| Sinigang na Hipon (half / whole) | 20 / 30 |
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Dish by Dish
Help us transcribe menus of the global cuisines represented in the UAE
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