EN11
Facsimile
Transcription
Status: Complete
Martabaan
by Hemant Oberoi
Dals
| Item | Description | Price |
|---|---|---|
| Dal makhani | Slow cooked black lentils | 80 |
| Dal hyderabadi | Tempered yellow lentils | 75 |
| Dal langarwali | Split peas and split black lentils cooked together | 70 |
Rice
| Item | Description | Price |
|---|---|---|
| Glass deg biryani | Prawn | 160 |
| Glass deg biryani | Lamb | 130 |
| Glass deg biryani | Chicken | 125 |
| Glass deg biryani | Seasonal Vegetables | 95 |
| Bhuna gosht, berry pulao | 130 | |
| Steamed rice | 40 | |
| Saffron rice | 50 |
Bread bar
| Item | Description | Price |
|---|---|---|
| Roti | 16 | |
| Laccha paratha | 22 | |
| Plain naan | 18 | |
| Camembert and truffle naan | 35 | |
| Chilli olive naan | 25 | |
| Onion cilli kulcha | 25 | |
| Tomato mozzarella kulcha | 30 | |
| Chilli pesto naan | 25 | |
| Harisa naan | 20 |
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