F8587_0067

rind of a lemon and
put into the Oven imm
ediately.
Gooseberry Wine
To every pound of Goo
seberries when picked &
bruised put one quart
of cold spring water. let
it stand 3 days stir
ring it twice a day strain
it through a sieve.
to every gallon of liquid
find 3 pounds of good
loaf sugar. Bottle it
up. To every five
gallons add a bottle
of brandy. hang a
piece of Isinglass in