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HOT BEVERAGE NADAN CHAYA - 2.00 MASALA TEA - 3.00 SOUTH INDIAN FILTER COFFEE - 5.00 FLAVOURED COFFEE - CINNAMON or CARDAMOM or FRUIT - 6.00
SWEETS AND DESSERTS' KOZHUKATTA WITH KITUAL HONEY - 8.OO GHEE MYSORPHAA WITH SAFFRON MILK CREAM (1 No) - 15.00 KULFI WITH MANGO CREAM & GLASS NOODLE - 10.00 BROWNIE WITH CHOCO CREAM, NUTS & ICE CREAM - 12.00 FRUIT SALAD WITH KITUL HONEY & CREAN - 10.00 BANANA FRITTERS WITH KITUL HONEY & CREAM - 8.00
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Seafood Delicacies
11.00 am - 4.00 pm and 6.30 pm - 11.00 pm
| Dish | Description | Price |
|---|---|---|
| KUTTANAADAN MEEN CURRY | Fish fillets coocked in fresh coconut milk with roasted tomato and green chilly | 16.00 |
| KALLU SHAPPU MEEN CURRY | Fish fillets in spicy dry chilly paste and roasted masala curry | 16.00 |
| KANTHARI MULAKITTA MEEN TAWA FRY | Whole fish pan fried with spicy kanthari chilly, tomato & herb pastes | 20.00 |
| KOONUM KOONTHALUM ROAST | Kanava / calamari / squid, sauteed button mushrooms in a fried onion and herbs gravy | 20.00 |
| KETTUVALLAM KARIMEEN CURRY | Black pearl spot in a spicy coconut gravy | As per the Size |
| POLLICHATHU - MATHI | Choice of fish marinated with crushed spices, herbs and pan fried with our secret masala | 10.00 |
| POLLICHATHU - NEYI MEEN | Choice of fish marinated with crushed spices, herbs and pan fried with our secret masala | 14.00 |
| POLLICHATHU - KONJU | Choice of fish marinated with crushed spices, herbs and pan fried with our secret masala | 20.00 |
| POLLICHATHU - KARIMEEN | Choice of fish marinated with crushed spices, herbs and pan fried with our secret masala | As Per Size |
| BHARGAVI AMMA'S KONJU ULARTHIYATHU | Prawns stir fried with herbs and grated coconut | 22.00 |
| NAADAN CHEMMEEN CURRY | Prawns cooked in a spicy tomato and herbs gravy | 20.00 |
| MARARI NJANDU CURRY | Fresh crab in a spicy coconut and herbs gravy | 24.00 |
| KATTANAM AMMACHI'S MEEN MAPPAS | Fish fillets in a creamy coconut, tomato and herbs curry | 20.00 |
| KUMARAKOM NJANDU ROAST | Fresh crab cooked in onion, tomato, green pepper and fresh herbs and gravy | 24.00 |
| KAPPA CABANA'S FRIED FISH | Fish fillets marinated with fresh kanthari chilly and herbs served with salad | 20.00 |
| SHAPPU MEEN THALA CURRY | Whole fish head cooked in a spicy coconut gravy | 20.00 |
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3
| Dish | Description | Price |
|---|---|---|
| KAIPATOOR AMMACHI'S MUTTON STEW | Tender mutton pieces in a creamy coconut, onion an dgreen chilly gravy | 22.00 |
| KUMARAKOM MUTTON ROAST | Pieces of mutton in a spicy onion, tomato gravy flavoured with herbs | 22.00 |
| KETTUVALLAM THARAVU CURRY | Tender duck pieces in a creamy coconut, tomato, onion and green chilly gravy | 22.00 |
| VIZHINJAM KOZHI PORICHATHU | Chicken legs deep fried with green chilly, small onion and herbs served with 02 nos of kerala paratha | 26.00 |
11.00am - 10.00pm
| Dish | Description | Price |
|---|---|---|
| EGG ROAST | 12.00 | |
| KATTNANAM AMMACHI'S CASHEW VEGETABLE CURRY | 12.00 | |
| RAW BANANA & CARROT STEW | 12.00 | |
| NEYI PARIPPU CURRY | 12.00 | |
| CARROT, POTATO, BEETROOT and TOMATO MASALA | 12.00 | |
| NAADAN POTATO CURRY | 12.00 |
Needs Review
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All day favourites
| Dish | Description | Price |
|---|---|---|
| APPAM (3 No) With KUTTANADAN FISH CURRY | a world famous thick rice pancake flavoured by coconut and toddy | 14.00 |
| APPAM (3 No) With THOTTAPALLY KONJU CURRY | a world famous thick rice pancake flavoured by coconut and toddy | 16.50 |
| APPAM (3 No) With KOONUM KOONTHAL ROAST | a world famous thick rice pancake flavoured by coconut and toddy | 16.50 |
| APPAM (3 No) With PLANTATION KOZHI CURRY | a world famous thick rice pancake flavoured by coconut and toddy | 12.50 |
| APPAM (3 No) With KATTANAM AMMACHI'S CASHEW VEGETABLE CURRY/NAADAN POTATO CURRY | a world famous thick rice pancake flavoured by coconut and toddy | 10.50 |
| PUTTU (Raggi or Rice) With KUTTANADAN FISH CURRY | a steamed cylindrical rice flour cake flavoured with raw coconut & cow's milk | 14.00 |
| PUTTU (Raggi or Rice) With THOTTAPALLY KONJU CURRY | a steamed cylindrical rice flour cake flavoured with raw coconut & cow's milk | 16.50 |
| PUTTU (Raggi or Rice) With koonum koonthal roast | a steamed cylindrical rice flour cake flavoured with raw coconut & cow's milk | 16.50 |
| PUTTU (Raggi or Rice) With PLANTATION KOZHI CURRY | a steamed cylindrical rice flour cake flavoured with raw coconut & cow's milk | 12.50 |
| PUTTU (Raggi or Rice) With NEYI PARIPPU CURRY | a steamed cylindrical rice flour cake flavoured with raw coconut & cow's milk | 10.50 |
| PATHIRI (5 No) With KUTTANADAN FISH CURRY | a thin tawa pancake made by rice flour and cow milk | 14.00 |
| PATHIRI (5 No) With THOTTAPALLY KONJU CURRY | a thin tawa pancake made by rice flour and cow milk | 16.50 |
| PATHIRI (5 No) With KOONUM KOONTHAL ROAST | a thin tawa pancake made by rice flour and cow milk | 16.50 |
| PATHIRI (5 No) With PLANTATION KOZHI CURRY | a thin tawa pancake made by rice flour and cow milk | 12.50 |
| PATHIRI (5 No) With NEYI PARIPPU CURRY | a thin tawa pancake made by rice flour and cow milk | 10.50 |
| PATHIRI (5 No) With KATTANAM AMMACHI'S CASHEW VEGETABLE CURRY/NAADAN POTATO CURRY | a thin tawa pancake made by rice flour and cow milk | 10.50 |
| IDDIYAPPAM (5 No) With KUTTANADAN FISH CURRY | a thin noodle shape steamed cake flavored with raw coconut & cow milk | 14.00 |
| IDDIYAPPAM (5 No) With THOTTAPALLY KONJU CURRY | a thin noodle shape steamed cake flavored with raw coconut & cow milk | 16.50 |
| IDDIYAPPAM (5 No) With KOONUM KOONTHAL ROAST | a thin noodle shape steamed cake flavored with raw coconut & cow milk | 16.50 |
| IDDIYAPPAM (5 No) With PLANTATION KOZHI CURRY | a thin noodle shape steamed cake flavored with raw coconut & cow milk | 12.50 |
| IDDIYAPPAM (5 No) With NEYI PARIPPU CURRY | a thin noodle shape steamed cake flavored with raw coconut & cow milk | 10.50 |
| IDDIYAPPAM (5 No) With KATTANAM AMMACHI'S CASHEW VEGETABLE CURRY/NEYI PARIPPU CURRY | a thin noodle shape steamed cake flavored with raw coconut & cow milk | 10.50 |
| KERALA PARATHA (3 No) With KUTTANADAN FISH CURRY | a maida tawa paratha with several layers and flavoured with ghee | 14.00 |
| KERALA PARATHA (3 No) With THOTTAPALLY KONJU CURRY | a maida tawa paratha with several layers and flavoured with ghee | 16.50 |
| KERALA PARATHA (3 No) With KOONUM KOONTHAL ROAST | a maida tawa paratha with several layers and flavoured with ghee | 16.50 |
| KERALA PARATHA (3 No) With PLANTATION KOZHI CURRY | a maida tawa paratha with several layers and flavoured with ghee | 12.50 |
| KERALA PARATHA (3 No) With NEVI PARIPPU CURRY | a maida tawa paratha with several layers and flavoured with ghee | 10.50 |
| KERALA PARATHA (3 No) With KATTANAM AMMACHI'S CASHEW VEGETABLE CURRY/NEYI PARIPPU CURRY | a maida tawa paratha with several layers and flavoured with ghee | 10.50 |
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Seafood Delicacies 11.00am -4.00 pm and 6.30 pm - 11.00 om
PAATHUMMA'S MALABARI MEEN CURRY - 18.00 Fish fillets in red chilly, tomato, roasted coconut and herbs curry
KATTANAM AMMACHI'S FISH MOILE - 18.00 Fish fillets in creamy thicke coconut curry
NAADAN CHEMMEEN ROAST - 20.00 Prawns tossed with onion, tomato and roasted coconut gravy
MEEN VATTICHATHU - 18.00 Fish fillets cooked in roasted coconut and sall onion gravy
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